Archive for February, 2009

Restaurant Inventory Woes

Some advice for an Executive Chef or Seus Chef

Can’t Stop Won’t Stop

I really enjoy promoting value meat. One cut of meat that I really can’t stop enjoying is the Boneless Choice Ribeye with the lip on. Having now come down from its holiday season high price of over $7 per lb. The price ranges between $5.95 – $6.25 per lb these days. This cut of meat […]

Valentines Day Ideas

For Valentines day it can be a very scary day for gentleman. You have been pondering on what to get that special girl of yours. Time is running out. It is Tuesday and you still have not even purchased a gift let alone make a reservation to her favorite place to eat. May I make […]

Snow Bound DC

Today was a pretty morning outside with the snow flakes. I was thinking it could not be great driving conditions for my delivery drivers to be in. When it snows usually you will find the Beltway, Rt. 50, 395 and 270 come to a halt. Luckily by 10 am the snow stopped falling and the […]