Today was a pretty morning outside with the snow flakes. I was thinking it could not be great driving conditions for my delivery drivers to be in. When it snows usually you will find the Beltway, Rt. 50, 395 and 270 come to a halt. Luckily by 10 am the snow stopped falling and the […]
Ground Lamb is an exciting and tasty item to include on a menu. Mrs. k ‘s Toll House in Silver Spring has just done that. Maurisee Upshur Executive chef in the kitchen has included a specialty Greek sause tzatziki with a patty made of ground lamb. This is an inexpensive way to excite your customers […]
On his last days in Chicago President Obama went to a trendy spot in Chicago. Apparently he is an avid fan of eating out. This should be good publicity for restaurants in DC and the surrounding areas. It also means something else many small farms are pushing for less subsidies to big farms. The little […]
Cool website on how to cook anything not as good as an executive chef but some what close – FoodTube.net
The Lamb Deluxe Hindshank Frenched is a great menu item for this season. At 24oz it is a very generous portion of meat. This succulent meat is sure to satisfy the greatest appetite. It should be advertised on the menu as American Lamb From the Mountain Tops of Colorado. This item should be priced around […]
New President Barack Obama brings chaos to P & F Meat Market and other purveyors. Due to the road and bridge closings on January 19 and January 20 we will not be delivering to Washington DC. We have decided to take all meat orders on Thursday for delivery on Saturday. We normally do not operate […]
Check out this crab cake recipe from Bobby Van’s Steakhouse.
Beef prices have been out of control for the past two months. The beef tender market has been unstable causing the chuck market to go high sky. My take on the beef prices is that all lot more meat is heading to other countries which is causing a shortage. You must put into the equation […]
Having to cover a driver today, I Savas Tsimaris was able to get an analysis from a couple of customers on how times are tough. The first in Vienna Va who is the owner of an Italian Restaurant mentions how America is not the same country. Sergio says It used to be much easier to […]
She is very excited at the opportunity that our brand is able to reach many more people. P & F Meat Market she says has come a long way. Faith could never imagine how the internet could propel the meat purveyor business in the Washington DC area. Cutting steaks and portioning them she could remember […]